La Chatelaine: Beaujolais Nouveau's arrival!
The one and only spot in town for the Beaujolais Nouveau!
Come join LaChatelaine on Nov. 19
The soirée at La Chatelaine includes:
A cup of pumpkin soup
A Beaujolais Nouveau salad
Pork tenderloin
Herb-crusted pork tenderloin, parsnip purée, carrots and Brussel sprouts,
topped with red wine butter sauce
Created by the winner of La Chatelaine's Beaujolais Noveau recipe contest, Tyler Acheson
the chef apprentice from Columbus State Community College
A bottle of
2009 Beaujolais Nouveau wine
(one per person, must be 21+)
$25.95 per person
Reservations only -- Limited Seating
Beaujolais Nouveau dinner will begin at 5:30 p.m.
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