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UID:tenant-1057-event-64084@chamberhive.com
DTSTAMP:20260917T082249Z
LAST-MODIFIED:20260917T082249Z
DTSTART:20251008T220000Z
DTEND:20251009T010000Z
SUMMARY:Duckhorn Wine Dinner
LOCATION:J. Gilbert's Wood-Fired Steaks & Seafood 1 E. Campus View Blvd Col
 umbus OH 43235
DESCRIPTION:Join us for an evening showcasing well-crafted pours and accomp
 anying Chef-curated courses. A representative of Duckhorn Vineyards will o
 ffer insight into the five selected wines and the history of the vineyards
 . Wednesday\, October 8 | 6:00 PM FIRST COURSE GOAT CHEESE apple\, pomegra
 nate\, phyllo paired with North Coast Sauvignon Blanc SECOND COURSE PORK C
 HOP cider brined\, grit cake\, fig & apple chutney paired with Napa Valley
  Chardonnay THIRD COURSE ROHAN DUCK BREAST pan-roasted\, orange & fig demi
 \, sage potato dauphinois paired with Napa Valley Merlot FOURTH COURSE SHO
 RT RIB cabernet sauvignon braised\, parmesan potato gratin paired with Nap
 a Valley Cabernet Sauvignon FIFTH COURSE PUMPKIN SPICED CAKE brown butter 
 frosting\, vanilla bean ice cream paired with Napa Valley Cabernet Sauvign
 on Mulled Wine Signature Cocktail Enjoy this exclusive event for $140 per 
 person. Reserve your spot by calling (614) 840-9090 today! Tax/gratuity ar
 e not included in the price of the ticket 3\n\nhttps://www.worthingtoncham
 ber.org/events/64084
URL:https://www.worthingtonchamber.org/events/64084
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