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UID:tenant-1057-event-63373@chamberhive.com
DTSTAMP:20260917T081926Z
LAST-MODIFIED:20260917T081926Z
DTSTART:20180821T153000Z
DTEND:20180821T171500Z
SUMMARY:Women's Business Network Luncheon at J. Gilbert's
LOCATION:1 E. Campus View Blvd.\, Suite 100 Columbus OH 43235
DESCRIPTION:Women's Business Network Luncheon Prepare to listen and learn a
 s the Women's Business Network of the Chamber holds its next luncheon on T
 uesday\, Aug. 21\, from 11:30 a.m. to 1:15 p.m. at J. Gilbert's. Our Progr
 am: Take Control of Your Time with Very Important Purpose (VIP) Listening 
 TM Our Speaker: Chamber member Kay Coughlin\, Chief Facilitator and CEO of
  Facilitator on Fire Whatever your age\, job\, or responsibilities\, you c
 an lead by listening. And\, you can make sure your team achieves its poten
 tial by following through on the plans you create. Are you tired of having
  the same kind of unproductive conversation over and over again\, listenin
 g to team members talk about a problem\, complain about consequences and a
  lack of accountability\, but never actually solve anything? Our speaker\,
  Kay Coughlin\, will share a simple\, quick\, yet powerful technique to ge
 t the most out of meetings and turn team members into problem-solving dyna
 mos. In this session we’ll learn: How to design a conversation that gets
  team members to focus on the problem and possible solutions\, instead of 
 just venting. A sequence of three questions anyone can use to uncover the 
 real obstacles getting in the way of their success\, typically in less tha
 n 15 minutes. The secret to helping team members motivate themselves by sh
 ifting the burden of problem-solving onto their shoulders - and off of you
 rs. The framework to have productive\, empowering conversations not just o
 nce\, but forever. Kay will help us learn the VIP Listening technique so y
 ou don’t have to waste another day in unproductive\, frustrating meeting
 s. Our Menu: Choose from three delicious J. Gilbert's lunches (and be sure
  to specify your menu choice in the Comments area of your registration). P
 lease indicate if you also need dairy-free or gluten-free options. Choice 
 1: House salad with baby greens\, tomato\, cucumber and dressings on the s
 ide\; grilled salmon\; Yukon mashed potatoes\; grilled asparagus. Choice 2
 : House salad with baby greens\, tomato\, cucumber and dressings on the si
 de\; grilled chicken breast\; Yukon mashed potatoes\; grilled asparagus Ch
 oice 3: : House salad with baby greens\, tomato\, cucumber and dressings o
 n the side\; vegetarian grilled vegetable platter. Cost: $20/Chamber membe
 rs\; $30/non-members (non-member registrations require pre-payment). To re
 gister\, click the REGISTER button and follow the prompts\; then click “
 submit.” You will receive a confirming e-mail when successfully register
 ed. Registrations and information requests also may be made by calling the
  Chamber at (614) 888-3040. Reservations are required by Aug. 20. The Wome
 n's Business Network is grateful to Anthem Blue Cross and Blue Shield\, AA
 A Ohio Auto Club and FCBank for year-round sponsorship.\n\nhttps://www.wor
 thingtonchamber.org/events/63373
URL:https://www.worthingtonchamber.org/events/63373
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